http://lifeinthesouth.co/wp-content/uploads/IMG_8056.jpg 1000 617 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2018-12-22 12:40:292018-12-22 12:47:33Chai spiced pecan banana bread
I can't believe Christmas is only a couple days away. This week has been quite hard because I have been missing my family back in SA so much. I think this time of year is super special and also hard in a lot of ways. For us, it's the fact that life goes on over here and you kind live in these seasons apart from what your family is experiencing back home. They have vacation, sunshine, and togetherness and over here we're kind of slummin it on our own, whilst still working. Therefore I have been baking more than usual, so we can get more of the festive vibes going.
http://lifeinthesouth.co/wp-content/uploads/IMG_6242.jpg 1000 667 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2018-11-24 12:40:172018-11-24 12:55:30Chocolate speculoos banana bread
Chocolate speculoos banana bread might be my new addiction, like all my other banana obsessions, this one is right at the top of the list. All things baking are running through my head, and with only so much space to eat everything, banana bread is one of my preferred baked goodies. What makes this loaf so special is the fact that it's loaded with festive vibes all the way. With Christmas only a couple weeks away, I can't help but feel weird about the whole thing. Maybe when kids are involved, you realize finally that time does indeed fly and soon our little munchkin will be two years old. It feels just like yesterday that he was born.
http://lifeinthesouth.co/wp-content/uploads/IMG_2739-1.jpg 1024 683 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2018-09-12 09:13:582018-11-30 09:20:50Fig rye banana bread
Fig rye banana bread is a banana bread lover's dream come true. This bread is dense yet light, moist and so delish with the dried figs hidden in there. I absolutely love this bread and will def make it again, again and again. The spelt and rye flours complement the luscious figs so well. I am still dreaming about this loaf.
http://lifeinthesouth.co/wp-content/uploads/IMG_0655.jpg 1024 770 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2018-08-07 18:59:252018-08-18 19:45:37Banana bread cheesecake slices
Banana bread cheesecake slices have been haunting me for a couple weeks now. I aced the recipe within the first try, but to shoot these beauties perfectly was difficult indeed. To capture their deliciousness was truly a challenge. Without melted chocolate or caramel to seal the deal...anything indeed can look delectable. But these do not need the glorification of caramel to make them look delectable. They already are, sans caramel and all.
http://lifeinthesouth.co/wp-content/uploads/MG_8456.jpg 1024 683 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2018-04-26 14:33:222018-04-26 14:33:22Banana bread donuts
Banana bread donuts are the equivalent to my match made in heaven. It's a gooey, moist donut with a peanut butter, strawberry maple glaze and it's seriously too addicting. I have been trying to up my donut game since my last vegan donuts was an epic fail and I was over baking them after my son's birthday.
http://lifeinthesouth.co/wp-content/uploads/MG_7847.jpg 1024 683 Mariza Ebersohn http://lifeinthesouth.co/wp-content/uploads/Life-in-the-South-Final-Logo-Grey-HD.png Mariza Ebersohn2017-02-08 07:47:372017-02-08 07:47:37Ricotta Peanut Butter Banana bread
Ricotta Peanut butter banana bread has been a lifesaver this past week. I absolutely love banana bread warm out of the oven with a hot cup of tea as an added bonus. This version of banana bread is a mixture of a healthier alternative for you to try out at home. The ricotta adds to the mushy, moist texture whilst served with a generous scoop of almond butter- you'll be so grateful for every slice!