Baklava overnight oats

• 1 1/2 cups rolled oats 
• 1 1/4 cups milk (more if needed) 
• 1 scoop vanilla protein powder 
• 1-2 tbsp rose water 
• 1 tsp vanilla extract 
• 1 tbsp cashew butter or pistachio butter 
• 1/3 tsp cinnamon 
• 1/4 tsp nutmeg 
• 1/2 tsp orange zest 
• pinch of salt 
• syrup to sweeten 

Toppings 

• chopped pistachios or walnuts or pecans 
• sliced orange 
• more nut butter to serve 
• syrup to sweeten to your liking