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Malva pudding rusks

Malva pudding rusks can rusks get any more interesting, delicious or addictive? I guess so, this version like all of the others on my site is so delicious!! It's crunchy, healthy, Moorish, you name it. Everything a rusk should be. 
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Basil Hummus

Basil hummus is such a great alternative to your regular hummus rotation. It's flavourful, goes with mostly any of your mains and tastes pretty good just on it's own. Surely, this hummus though will ne your next favorite thing. Winter or summer, this one is a winner!
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Vegan Boerewors

Vegan Boerewors is one of my recipes that I wanted to check off my to-make list. So in my family you're not South African if you don't know what Boerewors is! It's part off our BBQ rotation that is, it's a quick and easy lunch squished as a Boerewors roll with lots off tomato relish on top. Yes, I know the vegan version might not come close to the original, but for the herbivores out these it's certainly worth the make!
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Macadamia chocolate banana muffins

Macadamia chocolate banana muffins are probably the best kind of muffins around, they are so fluffy, easy to make and tastes delicious. Made with whole foods and minimal ingredients found in your kitchen, everyday nutricious baking made easy!
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Chocolate peanut butter banana bread

Chocolate peanut butter banana bread is such a delicious twist on one of the most favorites loaves ever. I am such a big banana bread lover, and coud probably bake it every week. It's so easy and super fluffy. This chocolate peanut version, might be my favorite just yet...
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Blueberry macadamia biscuits

Blueberry macadamia biscuits are a special treat, when stress baking kicks in, you'll be at ease to know that you can whip up some buttery biscuits in no time at all. These biscuits are so very versatile, you can add your own little twist and flavour combination. Whatever the mood calls for!
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French onion gnocchi bake

French onion gnocchi bake is such a delicious and easy recipe one-pot meal to try out this week. It's made with minimal ingredients and is so super tasty you'd think that it's been brewing for ages, but actually it's made with whatever you have in your cub boards, cooked under twenty minutes, and can be easily be substituted with other ingredients too.
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Chocolate chip peanut butter scrolls

Chocolate chip peanut butter scrolls are perfectly acceptable for a breakfast alternative. If the French can eat chocolate for breakfast so can you, and you'll certainly want to make it a habit from here on out...These scrolls are best of both worlds, healthy and delicious.
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Orecchiette pasta soup

Orecchiette pasta soup is such a cozy and super easy dish to try. If you're a big fan of a soup loaded with different textures and flavors then this soup is for you. It really is a combination of all of the ingredients I've grown to love even more this winter and with a season of being mostly inside, I've certainly appreciated how food can be the best kind of comfort for the soul.
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Vegan butter chicken

Vegan butter chicken is simply divine and an absolute must for Date night for those ever so popular Meatless Monday meals. It's loaded with so much flavor and be aware you might love it or hate it, it's spicy and comforting. Perfect for a cozy night in!