Apple “chicken” salad rounds

Life-in-the-South-ICON

Recipe

Prep Time
0
Cook Time
0
4 - 6 People
Serves 2
Beginner
Difficulty  0

Ingredients

  • 2 apples, cored and sliced into slices 
  • 1 cup canned chickpeas, drained 
  • 1/4 cup red onion diced 
  • 1/4 cup celery, sliced into small cubes 
  • 1/4 cup chopped cranberries 
  • 1/3 cup cubed vegan cheddar cheese 
  • 1 tbsp Dijon mustard 
  • 1/3 cup vegan mayonnaise 
  • 1 tsp lemon juice 
  • 1 tsp honey 
  • salt and pepper to taste 
  • everything bagel spice to serve 
  • spring onion or dill to serve 

Method

  1. Mash the chickpeas, then add in the onion, celery, cranberries, cheese cubes, mustard, mayonnaise, lemon juice, honey and seasoning. Taste and adjust!
  2. Core and slice the apples and serve a tbsp of the chickpea mixture onto the apple slices.
  3. Dust h with some everything bagel spice and spring onion or fresh sill!
  4. Serve and enjoy!
Life-in-the-South-ICON