Chocolate cinnamon babka
Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 6 4 – 6 People Difficulty 0 Beginner Ingredients Kuvings chocolate cinnamon babka• 3 1⁄2 – 4 cups all-purpose flour• 1 package instant yeast• 1 teaspoon salt• 1 1⁄2 cups dairy-free milk• 1⁄4 cup golden syrup• For chocolate filling• 100g chocolate melted• 1 1/4 cup vegan cream cheese or regularGlaze• 1 1/2 cups powdered sugar• 1-2 tbsp milk Method In a large bowl, whisk the flour, yeast, and salt. Then, add in the dairy-free milk and maple syrup. Using a spatula, fold until mostly combined. Sprinkle a little more flour if needed to not be sticky and form a ball. Once the ball is formed, grease the same bowl mixed in and place thedough ball back into the bowl. Cover with a towel or plastic wrap and let sit for 60-90 minutes ina warm, draft-free place until doubled.For the filling In a small bowl cream the melted chocolate and cream cheese together. Once risen, lightly flour a surface and roll the dough out until approximately 12×15 rectangle. Brush the margarine or coconut oil across the entire surface. Evenly smear the filling across the dough. Sprinkle on some cinnamon If adding, chocolate chips, evenly sprinkle across. Starting on one side, roll the dough into a log. Cut the log lengthwise carefully so there are two long pieces. Starting at one end, pinch the ends together and then braid the two pieces together and pinch them together again at the end. Carefully place in a well-greased loaf pan.*If your babka is not at the top of your pan, cover it and let it rise until it is. If it is, proceed with baking. Place in the air fryer, set the setting to bake, place the cooking temperature to 180 degrees Celsius, and bake for 30-32 minutes or until done. Once baked, remove the babka, sprinkle on some cinnamon sugar, and then drizzle with the glaze. Photo Gallery Hope you love this fluffy and delish babka! M*
Chocolate orange babka
Chocolate orange babka is such a beautiful bread recipe. It has all the flavors of winter in each bite. The chocolate walnut and orange flavors are just absolutely wonderful together if you are a citrus lover or not. I never really loved orange in sweet baked desserts or bread, but since making this winter melody, I am completely smitten!
