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Vegan potato salad

Vegan potato salad is the creamy nut-free, dairy-free, and oil-free alternative you've been looking for to make your braai or BBQ the bee's knees! Potato salad is probably one of the must-make recipes when hosting or attending a braai. Usually, it's full of egg, oil, and all kind of other "non" vegan things to eat, and yep reaching for that bland bowl of salad leaves for the second time is anything but appetizing. Well, now you've got something to bring and eat, that you know is all good!
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Peach salad rolls

Peach salad rolls are the ultimate summer's day lunch. It's super light, crunchy, and uber tasty indeed. It's been one of my ultimate favorite things to eat, especially served with this tangy peanut butter dipping sauce.
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Basil spring rolls

Basil spring rolls are the perfect little crunch pockets, filled to the brim with vegetables and served with a homemade sweet and sour sauce. Summer might be coming to an end on this side of the equator but it doesn't mean that dinner has to get boring and these certainly are anything but borning.
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Watermelon strawberry avocado salad

Watermelon strawberry avocado salad is one of those salads that makes you eat all the bread just to get out those good bits, and by good I mean every single taste combination of this salad. It's such a burst of summer in every single bite.
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Blueberry ripple ice cream

Blueberry ripple ice cream is the perfect tangy and yet addictive way to cool down this summer or if you need a treat then this recipe is for you. It's been crazy busy and hot these past few weeks and a bowl of this ice cream seems to cure all of my worries. It's tangy, smooth, and soothing, everything that I need my ice cream to be these days.
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Tomato basil quiche

Tomato basil quiche is one of those recipes that is a no-brainer. It's so easy to make and tastes super delicious. Easy lunch or light dinner option that can be changed according to what you have in your kitchen. AND who doesn't love a crispy baked quiche out of the oven with a fresh side salad am I right?
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Asparagus feta galette

Asparagus feta galette is such an easy meal to make with so much flavor. The crumbly vegan feta goes so well with the crispy pastry and the beautifully fresh asparagus and roasted almonds. It's a meal on its own or serves as the ultimate partner to any light lunch or dinner!
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Baked feta Israeli couscous salad

Baked feta Israeli couscous salad is s delicious spin on a classic chickpea greek salad, it's so scrumptious and fresh and is the perfect side or main dish for a light lunch or dinner. I recently made of baked vegan feta and have been eating it every day, it's so good. Add into salads, use it a spread, the versatility doesn't end!
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Summer vegetable curry

Summer vegetable curry is the perfect dish when you're looking for something hearty yet satisfying. It's loaded with summer vegetables, creamy coconutty sauce with hints of curry powder, toasted cashews, and served with sweet potato flatbreads.
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Butter bean quinoa stuffed peppers

Butter beans quinoa stuffed peppers are the perfect mid-week meal. Stuffing vegetables are so easy to make and also easy to prep, leaving you with a bunch of leftovers for days to come. Cook them up with an array of other easy ingredients like potatoes, hummus, sliced vegetables and you've got a proper feast on your hands!