Posts

sweet potato lentil falafel
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Sweet potato lentil falafels

Sweet potato lentil falafels are my new quick meal dinner addition. I have been through some cookbooks, apps ect. and there are sooo many to choose from. Where do you start? What to make when you have some time to meal prep, but you don't go overboard in the kitchen. These sweet potato lentil falafels are easy, minimal ingredients and super satisfying!
blueberry pear crumble
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Blueberry pear crumble

Blueberry pear crumble is a comfy alternative to my usual green smoothie lately. Since spring is nowhere to be seen and Castres is dreary and rainy like usual. I need a pick me up because I just can't take this rain anymore. This blueberry pear crumble is just so yum, because first of all, it has creamy almond butter in, alongside with sweet pear and tangy blueberry. Absolutely yum!
Beet matcha ice cream
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Beet matcha ice cream

Beet matcha ice cream is not only for the connoisseur or these of required tastes but for everyone who kind of is searching for a bit something extra to pizzaz up their day. I recently jumped on the beet bandwagon, and I might be a couple months too late no thanx to living in the countryside. Where things aren't as accessible when you want to live a healthy lifestyle. Finally, I found beet powder and it tastes super amazing, so sweet and has the most vibrant color!
Strawberry salted caramel cheesecakes
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Strawberry salted caramel cheesecakes

Strawberry salted caramel cheesecakes show just how much I miss my mom right now. Women should be celebrated, mothers should be celebrated because being a mother is a hard job. I wish I could celebrate my mother this Sunday, she raised four kids, which makes her pretty amazing!
Lentil hand pies
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Lentil hand pies

Lentil hand pies are that kind of snack that you can have any time of the day, especially when it's combined with this amazing tangy tomato sauce. I made a huge batch of lentil bobotie and I seriously can't get enough. It's so tasty and keeps me full for quite some time.
Fluffy Spelt pancakes with quince blackberry compote
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Spelt pancakes quince blackberry compote

Fluffy Spelt pancakes with quince blackberry compote are gonna be hard to beat. These oh so fluffy heavenly pancakes are just magic combined with the tangy blackberry quince compote. We are such pancake lovers in our house. Since eating a decent breakfast in a small town in the south of France we have to settle to drive a whole hour to get a decent breakfast.
Curry Lentil Chickpea pancake
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Curry Lentil Chickpea pancake

Curry Lentil Chickpea pancake is my retake on the Oh she glows giant chickpea pancake that I made a couple of years ago and absolutely fell in love with. Its dough, chewy and filled with protein goodness. I love to use garbanzo flour quite a lot in my kitchen- in stews, quiches, pastry dough, cookies etc. It has a unique taste and does not go as well with sweet dishes, but aces savory!
Quick baked falafels
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Quick baked falafels

Quickly baked falafels are super duper easy to make and sooo easy to eat as well. I have been trying out eating plant-based and it's been nearly two weeks. I don't eat that much meat in general and haven't been eating dairy for up to two years. After skipping meat for these plant-based goodies, I have to say I feel pretty good! These falafels are so easy to make and are very filling, so meat is really not missed over here. I might just do this for real.
Healthy milktart crepes
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Healthy Milktart crepes

Milktart Crepes have become my ultimate favorite way to eat crepes. Even though Nutella coconut filled crepes right next to the Ifle tower is hard to beat. Crepes with a view can be anyone's favorite am I right? No matter what they taste like. Now you don"t have to go all the way to France to experience good enough crepes. I combined the much loved French dessert with a well-known favorite in South African. One thing that we have in common is that we love crepes too. I guess that I am finding more and more similarities to cure the "missing home" blues.
vegan meringues
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OH SO SWEET Vegan meringues

OH SO SWEET Vegan meringues have seriously surprised me. What do these vegan (dairy & Animal free) meringues entail- chickpea brine? First of all, I thought these would taste pretty weird because of the whole using chickpea brine and all, but I have to say they taste pretty good. Almost like regular meringues to be honest and the bonus adding of rose water extract just added that extra bit of flair that every meringue needs.