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Festive plant-based bowl

The festive plant-based bowl couldn't come at a better time. Christmas is around the corner and we are spending Christmas with friends this year, which is great since I am certainly not in the mood for cooking. But I'll be carrying along some of these delish goodies on this plate right here. The miso mushroom gravy is absolutely out of this world and the combo of this with the smooth mash, spicy-sweet veggie roast, and crunchy seed loaf is a winning combination. Christmas is going to jolly..!
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Autumn loaded quinoa salad

Autumn loaded quinoa salad is the perfect side dish or even protein-loaded meal for the festive season ahead. I made a batch of this amazing salad the other day and I have been having a couple of servings with my mains. Even better is the fact that this salad is super loaded with protein and all the juicy produce of Autumn. I am seriously super excited about this easy recipe and so, I had to share!
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No knead Zucchini bread

No knead Zucchini bread is such an amazing bread recipe to try when you are pressed for time or when you just want to make some freshly baked bread in a jiffy. I made this for us one evening when we were planning to have a BBQ. It took me around a half an hour to prepare everything and by the time the BBQ was ready, the bread was ready to be eaten.