Gochujang sweet potatoes

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 2 4 – 6 People Difficulty  0 Beginner Ingredients 2 medium sweet potatoes, washed  and sliced into wedges 1 heaped tbsp Gochujang Korean chili paste  1-2 tbsp honey or agave or maple syrup  1 tbsp soy sauce  1 tsp sesame oil  1/4 […]

Marry me spagetti

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 2 4 – 6 People Difficulty  0 Beginner Ingredients 1x packet Simple Truth gluten-free pasta  2 cups cherry/Roma tomatoes, washed 1 red onion, quartered  1 garlic bulb sliced in half  olive oil to drizzle  salt and pepper to taste  Simple truth Italian […]

Lentil Bobotie cups

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients 1 1/2 cups cooked brown lentils  1 cup roasted or boiled Delica or butternut squash  1/2 red onion diced  1/2 -3/4 cups cup coconut milk  1/4 cup chutney  1 tsp yellow mustard seeds […]

Orzo pasta salad

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients  1 1/2 cups cooked orzo pasta (available at Food lover market, Woolworths, Faithful to nature, ) 1 cup chopped cucumber and baby zucchini  1 cup chopped baby Roma tomatoes  1/3 cup chopped red […]

Black bean mango salsa

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 0 4 – 6 People Difficulty  0 Beginner Ingredients 1 1/2 cups , ripe, chopped mango  1/2 cups diced red pepper  1/3 cup diced red onion  1 cup black beans  1 medium diced ripe avocado  1-2 tbsp lime juice  1-2 tbsp raw […]

Zucchini shredded tofu enchilada bake

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients 4 large zucchini sliced lengthways into thin strips  1 heaped tbsp nutritional yeast  garlic salt  olive oil  2-3 cups grated tofu  1 cup canned chickpeas, drained  olive oil  1 heaped tbsp Mexican fajita […]

Asian infused baked cauliflower

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients 1 medium cauliflower head, washed Asian marinade 1 -2 tbsp soy sauce 1/4 raw honey 1-2 tbsp lemon or lime juice 1 tsp miso paste Salt and pepper to taste Roasted butterbean and red […]

Wellington pie

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients 1/2 onion diced 2 cups cooked butternut 1 cup cooked brown lentils 1 cup diced mushrooms 1/4 cup dried cranberries 1 tbsp buttanutt almond macadamia nut butter Olive oil to fry 1/2 tsp […]

Chili roasted peach avocado barley salad

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 2 4 – 6 People Difficulty  0 Beginner Ingredients 2 cups cooked barley 1 cup canned chickpeas, drained and washed 1 tsp cumin seeds 1-2 tbsp lemon zest Juice of 1/2 lemon 1-2 tbsp honey Fried peaches and beets4 yellow Nectarines, sliced […]

Fragrant Stuffed gem squash

Recipe Gallery Share the Love Recipe 0 Prep Time 0 Cook Time Serves 4 4 – 6 People Difficulty  0 Beginner Ingredients 6-8 medium-sized gem squash, cut lengthways with seeds removed 2 1/2 cups cooked bulgar wheat and quinoa 1/3 cup cranberries 1/3 cup sun-dried tomato pesto Olive oil 1 tsp ground oregano 1 tsp […]